Bananas and Bonfires

It was bonfire night at the neighbours and we feasted on potatoes, salmon, steak, chicken and marshmallows all roasted in the fire. For dessert, we split lady finger bananas, filled them with dark chocolate pieces and Baileys Irish Cream, wrapped them in foil and cooked them on the fire. Finished off with a dab of cream. Yum.


Thank you for your comment. Your comment will appear after approval.

This site uses Akismet to reduce spam. Learn how your comment data is processed.